Amazing texture and flavors...well worth the effort! @ Almaden Valley Hills

Made a special Crepe Tiramisu Cake for a special couple on their anniversary today! And I mean Today! I have long wanted to try making one, but the expected 4-5 hours of patience always put me off. With this special occasion, I decided it was a good excuse to do it. It became a whole day project... Luckily, we have been invited to the cake cutting...so I will upload some more pictures of the inside soon😋 ... See more

Valentine Truffles!
Four batches done, one more to go! Order yours now before they slip away...😋. I’ll be selling them at the Princeton Plaza farmers market on Wednesday (8-1), but am already taking reservations. Dark Chocolate Almond...Dark Chocolate Mocha...Dark Chocolate Raspberry...Milk Chocolate...Coconut Macadamia Milk Chocolate. Mmmmmm....🤗 @ Almaden Valley Hills ... See more

Bringing back truffles for Valentines Day! Come sample my Mocha Almond and Coconut Macadamia Truffles at the market too😋. I will be taking limited orders for next weeks market...just in time for Valentines Day! 8am-1pm Wednesday. ... See more

Rosette Shortbread...with rose water and rose petals. Give them a try! I will have samples at Wednesday’s Market! 8am-1pm

On the hunt for a crispy and flavorful shortbread cookie...one that has a ‘snap’ when you break it in two. Is that crazy? But, I am getting really close😋

Mmmmmm....savory and sweet, baking together! Smells like Thanksgiving all over again! Baked up my savory Butternut Squash loaf and Zucchini bread for an order today. I think I will bring the butternut squash loaf to the market next week...it smells soooo good!🤗 ... See more

Cardamom Pistachio Shortbread Cookies. Perfect accompaniment to your afternoon cup of tea...or coffee🤗. Made a batch for my friend who was looking for some eggless cookies for a special occasion. I will be bringing samples to the market tomorrow...unfortunately the cookies themselves have already found homes this week 😏. They are that good! Hope to see you at the market! ... See more

Gluten free biscotti...
This is the first recipe I have tried that actually crunches like a regular biscotti! I am bringing them to the market tomorrow for you to sample and give feedback. Help me find that perfect gluten free biscotti for my customers!😉. #glutenfreebaking #bakingfromscratch #farmersmarket #princetonplazafarmersmarket ... See more

What to do with homemade clotted cream? I have always wanted to try making it, but never had the patience. Well, the time finally came! Wonderful richness that paired beautifully with warm scones and homemade (and home grown) raspberry jam... the raspberries and jam are courtesy of my dad, who keeps us all supplied with fresh berries each year! Thanks dad! Of course, my mom and sister do the hard work of making the jam each year!🤗 @ Almaden Valley Hills ... See more